Port of Leith distillery is located in the Lowland region of Scotland, founded in 2018 by friends Paddy Fletcher and Ian Stirling. This relatively new distillery has quickly made a name for itself in the whisky landscape, operating in the historic distilling district of Leith, which has a rich maritime heritage. The distillery remains independently owned, focusing on innovative production techniques and sustainable practices. The distillery has a modest production capacity, utilizing modern equipment designed to enhance the quality of its spirits. Port of Leith whisky is characterized by a vibrant flavor profile featuring bright citrus notes, pepper, and spices, alongside herbal undertones. The tasting experience is lively with citrus and pepper dominating, complemented by a spicy finish. Visitors can learn more about the distillation process and sample their unique expressions. For inquiries, the distillery can be reached at hello@leithdistillery.com.