Kadhambam

About

Amrut Kadhambam is a distinguished single malt whisky from the Amrut Kadhambam distillery in India. Established in 1947 by J. N. Radhakrishna Rao Jagdale in Bangalore, this whisky represents a unique blend of tradition and innovation, showcasing the growing prowess of Indian whisky production. This expression is a harmonious combination of Amrut Peated and Amrut Single Malt, matured in a series of casks including Bangalore Blue brandy, rum, and Oloroso sherry. The result is a rich and complex profile, featuring notes of caramel, dried fruits, and a subtle smokiness that lingers on the palate. At 50% ABV, it delivers a bold yet balanced experience, appealing to both whisky enthusiasts and newcomers alike.

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