2003

About

Inchmurrin 2003 is a fruity Single Malt from Scotland's Highlands, produced by the Loch Lomond distillery. This is a well-kept secret for whisky enthusiasts who appreciate expressive, tropical character. The nose reveals supremely fruity notes of mango, pink grapefruit and lemon peel, softened by touches of vanilla and honey with evident sherry influence. On the palate, bright fruity notes emerge—grapefruit, passion fruit and raspberries—complemented by exotic hints of guava juice and pineapple. The palate is sharp and dry with a peppery undertone, providing balance against the inherent sweetness. This is a whisky of genuine character and complexity, ideal for those who appreciate refined fruit-forward profiles.

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