Douglas Laing

Douglas Laing is an independent bottler founded in Glasgow in 1948 by Fred Douglas Laing, a former RAF serviceman. The company has built a reputation as a respected voice in whisky, celebrated for its blended malts that capture the essence of Scotland's whisky regions. This bottling reflects Douglas Laing's core philosophy: blending knowledge and passion into every release.

This blended malt draws from carefully selected single malts across Scotland's distilleries, unified by a commitment to flavour and balance. At 54.1% ABV, it delivers the full intensity and character of its component whiskies without compromise.

The nose reveals layers of orchard fruit, honeyed sweetness, and gentle oak. On the palate, a creamy texture carries notes of dried fruit, toffee, and warming spice. The finish is substantial and lingering, with oak spice and a subtle warmth that reflects the cask influence.