Kingsbarns releases 'The Dunvegan', a 10-year-old single malt from an Oloroso American oak sherry butt, created in collaboration with the legendary Dunvegan Hotel in St Andrews. This golf-inspired release marks the second instalment in Kingsbarns' golf-focused series, celebrating one of Scotland's most iconic golfing establishments, famously known as the '19th hole' for golfers of all calibres.

Matured in a single Oloroso sherry butt and bottled at 46% ABV, this is an exclusive single-cask expression with only 750 bottles produced. The reduction to 46% ABV is unusual for single-cask releases, suggesting Kingsbarns prioritised balance between authenticity and approachability for this special collaboration.

On the nose, expect candied orange, butterscotch and toffee with subtle citrus and fruity undertones. The palate delivers burnt caramel and preserved oranges, layered with wood spices and a grassy bitterness. The medium-length finish presents a cooling mint-like quality before returning to butterscotch and fudge notes.

This polished Lowland whisky appeals to golf enthusiasts and collectors seeking an exclusive single malt with genuine golfing heritage and sherry cask complexity.