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Creamy Whisky Caramel Coffee
Hot DrinksEasy

Creamy Whisky Caramel Coffee

A warming coffee with a hint of sweet caramel and a robust whisky character. The whisky adds depth to the rich coffee flavor.

Prep: 10 min1 Servings
WH
WhiskyCircle

30 Jan 2026

Instructions

  1. 1

    First, brew a strong cup of coffee using your preferred method.

  2. 2

    Add the caramel syrup to the hot coffee and stir well.

  3. 3

    Pour the coffee into a warmed Glencairn glass.

  4. 4

    Add the bourbon whisky to the coffee and stir gently.

  5. 5

    Top with a dash of warm milk and a dollop of whipped cream.

  6. 6

    Garnish with a sprinkle of ground nutmeg for added flavor.

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