Back to recipes
Honey-Whisky Mustard Glaze
BBQ & MarinadesEasy

Honey-Whisky Mustard Glaze

This honey-whisky mustard glaze combines the sweetness of honey with the tangy kick of mustard and a touch of warmth from Irish whiskey. Perfect for glazing chicken or pork on the BBQ.

Prep: 10 minCook: 15 min4 Servings
WH
WhiskyCircle

30 Jan 2026

Instructions

  1. 1

    In a bowl, mix the honey, Dijon mustard, and Irish whiskey until smooth.

  2. 2

    Add the apple cider vinegar, garlic powder, salt, and pepper. Stir well.

  3. 3

    Brush your meat of choice with the glaze and let it rest for 10 minutes before grilling.

  4. 4

    Heat the BBQ and grill the meat until cooked, brushing with glaze halfway through.

Ratings

No ratings yet