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Nouvelle sortieTamdhu

Tamdhu Cuatro Reserva 12 Year Old

Tamdhu Cuatro Reserva 12 Years Old est un single malt exclusif Travel Retail élaboré à partir de quatre fûts de xérès Oloroso distinctifs, chacun apportant son propre caractère pour créer un dram complexe et harmonieux. Attendez-vous à des épices riches de chêne, du chocolat noir avec des notes d'écorce d'orange au nez, et un palais de notes profondes de xérès entrelacées avec de la vanille et des fruits rouges d'été, avec une finale longue et fruitée.

Tamdhu Cuatro Reserva 12 Year Old: A Travel Retail Exclusive

Tamdhu introduces Cuatro Reserva 12 Years Old, an exclusive single malt crafted for Global Travel Retail. This Speyside whisky celebrates the distillery's unwavering commitment to exceptional Oloroso sherry oak maturation through a distinctive approach: four individual cask styles, each contributing its own character to create a layered and harmonious dram.

Matured in four distinctive Oloroso sherry cask types—European oak first-fill, American oak first-fill, European oak refill, and American oak refill—this 12-year-old single malt achieves remarkable complexity. The interplay between cask styles creates depth and balance, with each contributing its signature notes to the final profile. Bottled at 700ml and priced at €55, it offers excellent value for sherry-oak enthusiasts.

On the nose, rich oak spice leads, followed by dark chocolate brightened with orange zest. The palate reveals deep sherry notes interwoven with vanilla and vibrant summer berries. The finish is long and fruity, with figs and honeyed oak slowly unfolding into soft cinnamon warmth. This is a whisky built for those who appreciate the slow reveal of sherry-soaked character and complexity in every sip.

Smaaknotities

Citrus Caramel Toffee Oak Dried spices Fresh fruit Dried fruit Vanilla Honey Sherried
Prix de vente conseillé
€ 55
Date de sortie
16 april 2026
Type
Single Malt
Regio
Speyside
Leeftijd
12 jaar

Tamdhu

Tamdhu Cuatro Reserva 12 Year Old

Single MaltSpeyside12yr

Voir la source

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