Elephant Distillery, located in Wittenburg, Germany, was founded in 2013 by Tessa and Robin Gerlach. The distillery has quickly established a reputation for producing high-quality gin while supporting wildlife conservation efforts, particularly for African elephants. Owned by the founders, Elephant Gin has embraced a unique blend of traditional and innovative practices to create a distinct product. The distillery operates with a production capacity of 600 to 700 bottles per batch. Utilizing artisanal copper pot stills, Elephant Gin features 14 botanicals, including juniper, elderberry, and African ingredients like devil's claw and lion's tail. The flavor profile is characterized by a harmonious balance of herbs, fruits, and floral notes, culminating in a complex finish of peat smoke and fruit. Visitors can explore the intriguing character of Elephant Gin at their facility, located at Rosenstraße 3, 19243 Wittenburg, and can reach them at +49 (0)303 28607400 or via email at info@elephant-gin.com.