Fuji Gotemba Distillery was established in 1973 at the foot of Mount Fuji in Gotemba, Japan. The distillery was founded as a joint venture between Seagram, Kirin — its parent company — and Chivas Brothers, reflecting an ambitious collaboration between Japanese and international spirits expertise during a period of great optimism for the Japanese whisky market. The pristine water sourced from Mount Fuji plays a central role in the character of its whisky. Fuji Gotemba has long been considered a leader in Japanese grain whisky, and the distillery produces both single grain and single malt expressions. Its premium FUJI range — distributed internationally by Pernod Ricard — embodies Japanese craftsmanship through a selection of aged expressions, including the celebrated Fuji Single Blended Japanese Whisky. The distillery's versatility and depth of production make it one of the most distinctive operations in Japan. With over five decades of production, Fuji Gotemba has accumulated a long history of awards and accolades. The distillery celebrated its 50th anniversary in 2023 with a special limited edition, marking its enduring legacy in the world of Japanese whisky. Its single malt has also made its debut in markets such as the United States and the United Kingdom, bringing its refined style to a global audience.