Strathearn Distillery is located in the Highland region of Scotland, specifically at Bachilton Farm Steading in Methven, Perth. Founded in 2013 by Tony Reeman-Clark, this relatively young distillery has quickly established itself within the whisky community. Currently owned by Douglas Laing & Co, Strathearn is known for its commitment to quality and craftsmanship despite its brief history. With an annual production capacity of just 100 liters, Strathearn focuses on small-batch distilling, which allows for a meticulous approach to whisky making. The distillery utilizes traditional equipment, ensuring a hands-on process that contributes to the distinct character of its whiskies. The flavour profile presents a delightful combination of sweet notes from honey and caramel, complemented by oak and malt, creating a rich and inviting experience. Notable expressions include the Inaugural Bottling and various 3-year-old offerings from the Private Cask Club, showcasing the distillery's potential even at a young age.