Located in Fougerolles, USA, Paul Devoille Distillery was established in 1859 by Xavier Devoille. With a rich history spanning over a century and a half, this distillery remains a family-owned operation, maintaining traditional methods while embracing modern innovations. The distillery has a storied legacy, contributing significantly to the region's reputation for quality spirits. Paul Devoille has a production capacity that supports various types of spirit production, utilizing traditional copper pot stills and modern distillation techniques. The whisky produced here is characterized by a complex flavor profile, featuring herbal notes, pepper, and spices on the nose, while the palate reveals oiliness, nuts, and citrus. The finish is marked by a sweet, spiced character with hints of cinnamon, making it a distinctive offering in the whisky landscape. Visitors can reach the distillery at 7-9 rue des Moines Hauts, 70220 Fougerolles, or contact them via phone at +33 384 491066 for more information about tours and tastings.