Fuji Gotemba Distillery is located at the base of Japan's iconic Mount Fuji, in Shizuoka Prefecture. Founded in 1972, it is owned by the Kirin Distillery Company, which has a long history in beverage production. The distillery benefits from its unique geographical position, drawing on the pure waters from the surrounding mountains, which are essential for whisky production. The distillery has a production capacity that allows for diverse whisky offerings, including blended, bourbon, and single malt whiskies. Equipped with modern distillation technology, Fuji Gotemba produces whiskies characterized by a fruity and sweet profile, featuring notes of vanilla, citrus, and nuts on the nose. The palate reveals layers of pear, oak, and chocolate, leading to a complex finish with hints of oil, nuts, and malt. Notable expressions include Kirin Kirin Whisky - Fuji-Sanroku and Kirin Fuji, which showcase the distillery's commitment to quality and tradition. Visitors can explore the distillery, offering insights into its production methods and the artistry behind its whiskies.