Aichinger distillery is located in Hartkirchen, Austria, founded in 1994 by the Aichinger family. This establishment is part of a winery that began producing wine in 2000. The distillery has remained under the ownership of the Aichinger family, ensuring continuity and a commitment to quality in their whisky production. The distillery has a production capacity that allows for a diverse range of expressions, including both blended and single malt whiskies. Utilizing Barrique wine barrels for maturation, the whisky develops a rich character with notes of sweet vanilla, fruits, and nuts on the nose. The palate reveals flavors of oak, chocolate, and spices, culminating in a finish that features sweet oak, pepper, and lingering chocolate. Notable expressions include the Aichinger 13 Years Grain Malt and Aichinger Weizenmalz No. 13, showcasing the distillery's ability to craft complex and flavorful whiskies. Visitors to Aichinger are welcomed at their winery, located at Weingut Aichinger, Hilkering 12, A-4081 Hartkirchen. For inquiries, you can reach them via email at info@weinblick.at.