Douglas Laing The Epicurean Three Wood Edition

Douglas Laing introduces The Epicurean Three Wood Edition, a limited-edition Lowland Single Malt that pushes the boundaries of traditional whisky production. This release showcases The Epicurean's versatile and charming character in its most daring form, employing an innovative three-cask maturation process that delivers remarkable complexity and layering.

The whisky matures in three distinct casks, each serving a specific purpose: virgin oak for bold spice and warmth, ex-bourbon for smooth vanilla and honey notes, and sherry for rich fruity depth. This unique maturation approach creates a balanced, multi-dimensional whisky that offers both structure and refinement.

On the nose, this whisky reveals bright citrus, vanilla, honey, and oak warmth with dried spices. The palate follows with dried fruit, vanilla, toffee, and peppery notes interwoven with dried spices for added complexity. The finish delivers lingering citrus, oak, and peppery character that fades gracefully.

This limited-edition is ideal for whisky enthusiasts seeking something distinctive and memorable. Enjoy it neat, on the rocks, or in a cocktail—Douglas Laing leaves the choice to you.