Holyrood Distillery is located in the heart of Edinburgh, Scotland's capital, nestled within the historic Lowland region. Founded in 2019, it is one of the newest distilleries in Scotland, established by a group of whisky enthusiasts led by co-founder and distiller, Roberta McAulay. Holyrood is independently owned, with a focus on innovation while respecting traditional whisky-making techniques. The distillery has a production capacity of 250,000 liters annually, utilizing a combination of traditional pot stills and innovative distillation methods. The whisky produced at Holyrood is characterized by a sweet and fruity profile, complemented by notes of caramel and a subtle hint of peat smoke. The distillery offers a range of expressions, including the notable Holyrood Distillery Embra and the Holyrood Aged New Make Spirit series, which showcase its commitment to quality and experimentation. Visitors can expect a warm welcome, with tours available to explore the distillation process and sample their unique offerings.